_MG_1922-Edit.jpg
 

Extra Flour, Green Label

A premium unbleached flour that gives high volume.

APPLICATIONS
Bread rolls, Frozen Dough, Toast, Cake, Bagel, Pastries, “Mouajjanet”, Croutons, Pancake & Pain de mie.

 
_MG_1910-Edit-Edit.jpg
 

All Purpose Flour, Blue Label

The household favorite. An all purpose flour that is easy to work with but gives professional results on a vast range of products.

APPLICATIONS
French Baguette, Breadsticks, Crepe, Mouajjanat & homemade bakery.

 

Pizza Flour, Orange Label

A standard blend for pizzas, this flour is malleable and easily stretched. 

APPLICATIONS
Italian fine crust pizza, homemade pizzas

_MG_1912-Edit.jpg

High Protein Flour, Purple Label

Made from Soft wheat, this flour has a high extensibility in order to obtain the final product’s desired shape and friability.

APPLICATIONS
Burger buns, Brioche, Sourdough, Flaky Pastries such as Croissant, “Mille-feuille” & Arabic sweets.

 
 
 
_MG_1915-Edit.jpg

Extra Flour, Green Label

A premium unbleached flour that gives high volume.

APPLICATIONS
Bread rolls, Frozen Dough, Toast, Cake, Bagel, Pastries, “Mouajjanet”, Croutons, Pancake & Pain de mie.

 
_MG_1910-Edit-Edit.jpg

All Purpose Flour, Blue Label

The household favorite. An all purpose flour that is easy to work with but gives professional results on a vast range of products.

APPLICATIONS
French Baguette, Breadsticks, Crepe, Mouajjanat & homemade bakery.

 

Pizza Flour, Orange Label

A standard blend for pizzas, this flour is malleable and easily stretched. 

APPLICATIONS
Italian fine crust pizza, homemade pizzas

 
_MG_1912-Edit.jpg

High Protein Flour, Purple Label

Made from Soft wheat, this flour has a high extensibility in order to obtain the final product’s desired shape and friability.

APPLICATIONS
Burger buns, Brioche, Sourdough, Flaky Pastries such as Croissant, “Mille-feuille” & Arabic sweets.